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fragrant oil that brings both freshness and herbal depth to a wide range of dishes
The Castaing Block Duck Liver 2 × 40g Packets is a traditional French foie gras preparation made from finely emulsified duck liver
Traditional Mediterranean curing for deep
Sardines deliver a rich
Rodolphe Le Meunier Brillat-Savarin IGP 200g is a luxurious French triple-cream soft cheese from Burgundy
Fruit Chocolate Fig & Dark Chocolate 120 g Mackerel fragrant oil that brings bothAn elegant Mediterranean confection created by Pablo Garrigs Ibez, pairing naturally sweet figs with rich dark chocolate for a luxurious gourmet treat. These premium chocolate coated figs combine the soft, honeyed flavour of carefully selected figs with a smooth layer of dark chocolate fondant, creating a beautifully balanced contrast of fruity sweetness and deep cocoa intensity. Crafted in Spain using traditional confectionery expertise, each piece